Everlasting DAE1500 Seasoning/Dry Aging Double Door
- Suitable for dry-aging meat, curing salami & seasoning cheese
- 304 18/10 Stainless Steel
- 32°C Ambient
Rent From $253.85 per week
Minimum 12 Months
| SKU | DAE1500 |
|---|---|
| Weight | 250.000000 |
-
We deliver Monday to Friday, during regular business hours.
After your order has been shipped from our suppliers warehouses,
delivery times are approximately:
3-5 business days for metro Melbourne, Sydney and Brisbane
3-7 business days for Adelaide, Gold Coast, Wollongong and Newcastle
5-10 business days for Perth
7-14 business days for all other regions
Delivery dates are not guaranteed and subject to courier availability. Please allow for up to 5 additional business days.
-
Standard deliveries are Kerbside Drop-off (Door-to-Door) only (not delivered inside your premises):
- Standard deliveries do not allow delivery date/time reservations
- Please Read our FAQ page for more details
- If you require In-Store Delivery, removal of old appliances, removal of packaging or a specific day/time for delivery, please advise so that we can arrange a private courier.
Experiencing an issue with this product?
Please complete our warranty request form found at www.mattysequipment.com.au/warranty and we will forward your request to the manufacturer's service department right away
Ordered the wrong product or changed your mind?
Our priority is our customers however we have to respect our suppliers' strict returns policies. We live in a world of high volumes and slim margins to keep prices down. For these reasons, our suppliers charge 30% restocking fees if you change your mind about a purchase or order the wrong item and then want to exchange it for another.
If your order needs to be re-routed or returned to its warehouse(s) of origin after being collected by a courier, many additional people become involved to facilitate your return.
Unless there is transit damage, a manufacturing defect or a mistake on our end, you will be responsible for any re-delivery and restocking fees.
If you have any questions about the product or want to confirm any details at all, please contact us before ordering.
For more information, please see our terms and conditions page: www.mattysequipment.com.au/policy
DeliveryWe Deliver all Over Australia.
PriceMatty's Price Match Promise.
Customer Support24/7 Online Customer Support.
Product Description
DAE1500
The Everlasting DAE1500 Dry Aging and Seasoning Cabinet provides a versatile solution for seasoning and preserving various handmade products, including cold cuts, meats, and cheeses. Its advanced control system manages humidity, temperature, and ventilation parameters, guaranteeing optimal curing and dry-aging conditions tailored to each product’s unique needs. This eliminates the risk of production disruptions caused by unpredictable weather conditions, allowing for year-round scheduling with utmost safety.
Product features
- Full control of temperature 2°- 30°C
- Full control of relative humidity 40%-95% RH
- Approx 200Kg of hanging product
- Approx 30 days for salami reduction
- Glassdoor and LED lighting for food visual display
- 75mm thick insulation
- Internal round corners
- Supplied with 3 shelves, 2 sets of rod grids, 3 rods per level (6 rods), per door.
- External condensation pan
- Built-in humidifier
- Automatic suction fan for air exchange
- Auto defrost
- Self-closing doors
- Key and lock standard
- Power: 2.240kW
- Weight(kg): 250
- Dimensions: W1500 x D946 x H2100 mm