Zanolli Sirio 500/1000 Floor Model Pastry Sheeter |2 x 1000mm x 500mm Belts | Single Speed 4SF5201
Zanolli Sirio 500/1000 Floor Model Pastry Sheeter |2 x 1000mm x 500mm Belts | Single Speed
The Zanolli Sirio 500/1000 Dough Sheeter is expertly engineered to sheet pastry dough to a remarkably fine thickness while preventing wrinkles. Featuring a robust three-phase motor and a single-speed configuration, it incorporates two synchronized belts measuring 1000mm x 500mm each allowing for smooth and even dough sheeting with the perfect ratio of infeed and outfeed speeds, ensuring consistent results with every batch. Designed as a floor model on wheels for easy movement, the Sirio 500/1000 is ideally suited for pastry shops and bakeries with limited space, allowing for convenient storage with belts that fold away when not in use.
This dough sheeter excels at producing uniformly thin, wrinkle-free sheets of dough, essential for achieving optimal results in pastries. Its heavy-duty stainless steel 60mm rolling pins ensure durability and reliability during operation, while the sturdy steel chassis, coated in epoxy white paint, provides added strength and easy-to-clean surfaces. The design features easily removable dough scrapers on the top and bottom of each belt, which can be detached in seconds using simple levers, catering to the baker's needs and simplifying cleaning and maintenance. Shielded bearings allow for comfortable cleaning of all surfaces, minimizing any risk of damage to components.
The Sirio 500/1000 features a digital display that provides real-time visualization of the set thickness. As the thickness handle is adjusted, the display updates instantly, allowing the operator to see the exact thickness clearly and ensuring precise regulation from 0.2 to 35mm. The unit is also equipped with an intuitive joystick that enhances the operator experience, enabling effortless left-to-right movement of the belts for smooth adjustments until the optimal dough thickness is achieved. Additionally, the unit comes standard with left and right foot pedals, allowing for complete hands-free operation of the belt movements.
An aluminum-sheeted rolling pin at the end of each belt facilitates easy roll-up of the sheets upon completion, making dough transport convenient. Furthermore, the Sirio 500/1000 includes an easily removable flour tray, promoting cleanliness and operational efficiency. Safety guards are incorporated to ensure secure operation, with the machine automatically stopping when lifted, protecting the operator during use
With its combination of heavy-duty construction and thoughtful design, the Sirio 500/1000 stands out as an indispensable tool for any bakery focused on preparing high-quality pastries and baked goods.
Rent From $109.15 per week
Minimum 12 Months
| SKU | 4SF5201 |
|---|---|
| Weight | 381.000000 |
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We deliver Monday to Friday, during regular business hours.
After your order has been shipped from our suppliers warehouses,
delivery times are approximately:
3-5 business days for metro Melbourne, Sydney and Brisbane
3-7 business days for Adelaide, Gold Coast, Wollongong and Newcastle
5-10 business days for Perth
7-14 business days for all other regions
Delivery dates are not guaranteed and subject to courier availability. Please allow for up to 5 additional business days.
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Standard deliveries are Kerbside Drop-off (Door-to-Door) only (not delivered inside your premises):
- Standard deliveries do not allow delivery date/time reservations
- Please Read our FAQ page for more details
- If you require In-Store Delivery, removal of old appliances, removal of packaging or a specific day/time for delivery, please advise so that we can arrange a private courier.
Experiencing an issue with this product?
Please complete our warranty request form found at www.mattysequipment.com.au/warranty and we will forward your request to the manufacturer's service department right away
Ordered the wrong product or changed your mind?
Our priority is our customers however we have to respect our suppliers' strict returns policies. We live in a world of high volumes and slim margins to keep prices down. For these reasons, our suppliers charge 30% restocking fees if you change your mind about a purchase or order the wrong item and then want to exchange it for another.
If your order needs to be re-routed or returned to its warehouse(s) of origin after being collected by a courier, many additional people become involved to facilitate your return.
Unless there is transit damage, a manufacturing defect or a mistake on our end, you will be responsible for any re-delivery and restocking fees.
If you have any questions about the product or want to confirm any details at all, please contact us before ordering.
For more information, please see our terms and conditions page: www.mattysequipment.com.au/policy
DeliveryWe Deliver all Over Australia.
PriceMatty's Price Match Promise.
Customer Support24/7 Online Customer Support.
Product Description
4SF5201
- Expertly engineered to sheet pastry dough to a remarkably fine thickness while preventing wrinkles, ensuring high-quality results in pastries and baked goods.
- Sturdy steel chassis coated in epoxy white paint offers added strength and provides easy-to-wipe-down surfaces for enhanced hygiene.
- Designed as a floor model on wheels, allowing for easy movement and repositioning, making it ideal for pastry shops and bakeries with limited space.
- Features two synchronized belts measuring 1000mm x 500mm each, allowing for smooth and even dough sheeting with the perfect ratio of infeed and outfeed speeds, ensuring consistent results with every batch
- Belts conveniently fold away when not in use, ensuring easy storage and maintaining a clutter-free kitchen environment without compromising functionality.
- Equipped with a robust three-phase single-speed motor that controls infeed and outfeed speeds simultaneously, ensuring consistent performance and enhancing efficiency during high-volume production.
- Heavy-duty stainless steel 60mm rolling pins provide durability and reliability, withstanding rigorous use in busy kitchens.
- Includes easily removable dough scrapers on the top and bottom of each belt, which can be taken off in seconds using simple levers on each side, simplifying cleaning and maintenance for bakers.
- Shielded bearings ensure that all surfaces can be cleaned comfortably, minimizing any risk of damage to parts or mechanics during maintenance.
- Features a digital display that provides real-time visualization of the set thickness; as the thickness handle is adjusted, the display updates instantly, allowing for precise regulation from 0.2 to 35mm.
- Equipped with an intuitive joystick that enhances the operator experience, enabling effortless left-to-right movement of the belts, facilitating smooth adjustments until the optimal dough thickness is achieved.
- Foot pedal controls with left and right options allow for complete hands-free control of belt movements, enhancing convenience during operation
- Includes an aluminum-sheeted rolling pin at the end of each belt, allowing for easy roll-up of the sheets upon completion, making transport convenient and efficient.
- Comes with an easily removable flour tray that promotes cleanliness and operational efficiency by allowing for quick disposal and management of excess flour.
- Heavy-gauge center thickness adjustment handle allows for easy and precise thickness adjustments, enabling bakers to achieve the desired dough thickness with minimal effort.
- Features safety guards for secure operation, automatically stopping the machine when lifted to ensure the safety of the operator and prevent accidents during use.
Voltage: 415V
Watts: 0.5kW
Plug Supplied: No
Belt Depth: 500mm
Belt Length: 1000mm
Roller ⌀: 60mm
Thickness Adjustment: 0.2 - 35mm
Max Batch Size: 5 - 6kg
Outfeed Speed: 28 mt/min
Infeed Speed: 16 mt/min
Warranty: 2 years parts & labour
External Width: 2420 mm
External Depth: 940 mm
External Height: 1360 mm